Chocolate almond power balls
Equipment
- Food processor
Ingredients
- 200 g pitted dates (I used Medjool)
- 200g g almonds
- 2 tbsp 100% cacao powder
- 1 tbsp extra-virgin coconut oil
- pinch of salt
- Optional: coconut flakes
Instructions
- Place the almonds in a food processor and pulse to crush them into small pieces.
- Add the dates, coconut oil and salt, and blend until everything is well mixed.
- Place a little bit of the mixture into your hands and roll into a ball. Repeat the procedure until the mixture has finished.
- Optional: coat the balls with coconut flakes.